Posts Tagged ‘food policy’

Panera Wants FDA to Crack Down on Eggs

January 28, 2018 — Panera want you to know that they will sell you a better egg sandwich than anyone else. This is a natural extension of their smug advertising that tells us they sell “food as it should be.” So now, they’d like a little help from FDA. They want the agency to crack down on fast food […]

A Tax Policy for Drinking Less Sugar and More Alcohol?

January 25, 2018 — Will taxing sodas bring us more alcohol consumption? That’s the heretical question raised by a new study in the Journal of Epidemiology and Community Health. The answer they found is a bit complicated. But it’s clear that less soda can mean more beer. Many Choices for Food and Beverages Food and beverage taxes as a […]

Educating Consumers About Healthy Portions

January 24, 2018 — Can we educate consumers about healthy portions? Even if we do, will this have an impact on obesity? This and a host of other questions swirled through an intense day of discussions at Georgetown University Monday. The Georgetown Social Enterprise Initiative convened this closed-panel discussion. Portion Sizes Growing with Obesity While the prevalence of obesity […]

Let’s Tax Junk Food All Across America

January 19, 2018 — Call it “a modest proposal” if you like. But the authors probably don’t intend this to be satire. Writing in the American Journal of Public Health, Jennifer Pomeranz and colleagues tell us that we can tax junk food all across America anytime we want to. They offer a wry conclusion. “Political feasibility in the current political […]

Puritanism Makes Faulty Health Policy

January 12, 2018 — The puritanism within us is alive and well, says Matthew Hutson. That much is clear from a new, white-hot debate published in the Annual Review of Public Health. That debate is all about nicotine. But our ongoing obsession with the perils of sugar echoes many of the same themes – along with some important differences. Nicotine: […]

The Odd Symbiosis Between Nutrition Activists and Big Food

January 10, 2018 — Consumers eat for good health. They always have. It used to be that USDA was the primary focal point for telling us how to eat healthy. But now, nutrition activists have a prominent voice in setting the agenda for healthy eating. And in setting that agenda, they’re providing critical fuel for the marketing machinery of […]

An Unfortunate Blend of Obesity and Public Health Policies

January 2, 2018 — One of the problems facing public health is the framing of public health policies as obesity prevention strategies. Such policies may be good for broader population health outcomes but may not have an effect on obesity. Another problem facing public health is the failure to recognize that obesity is a complex chronic disease. No Simple […]

A Shift Toward Dialogue with Big Food

December 30, 2017 — Maybe dialogue is still possible. Perhaps it’s even productive, even in the face of strong disagreements. Michael Jacobson, the founder of CSPI, is the man who coined the phrase “junk food.” He’s not afraid to pump out sensational headlines or sue the food industry. So it’s remarkable to hear him tell the Washington Post he […]

Does Chile Have the Secret for Reversing Obesity Trends?

December 28, 2017 — Writing in U.S. News, Deborah Cohen tells us that Chile has “taken the lead” toward ending the obesity epidemic. “The country’s success on this front can serve as a four-point lesson plan other countries could follow,” she says. Aggressive Regulatory Strategies What is this “success” of which she speaks? According to Cohen, Chilean policymakers did […]

Milestones That Defined 2017 in Health and Obesity

December 26, 2017 — This bumpy year is just about done. It started with a dramatic changes in Washington and dramatic expressions of protest about those changes. So today, we’ll take a look at the stories that serve to define the year in health, nutrition, and obesity. These milestones are mere markers on the course of this year. But […]