Posts Tagged ‘climate impact’

Fish Sticks Dinner

Fish Sticks on Friday to Save the Planet?

November 10, 2022 — Perhaps in grade school when the cafeteria served up those fish sticks on Friday, it felt a bit like penance. But a new working paper from scholars in the UK and Taiwan suggest that the Catholic practice of having fish on Friday (or simply abstaining from meat) could measurably benefit the planet by reducing carbon […]

Hot Planet

Oh Goody! Carbon Footprint Labeling on Food

January 16, 2020 — Every problem is an opportunity. Right? So we’re not surprised that food industry innovators see an opportunity to exploit climate change to differentiate their brands. Quorn plans to put carbon footprint labeling on their meat substitute products. Maybe the planet is burning up. But you can feel good about eating mycoprotein that hurts the planet […]