December 3, 2022 — You can’t outrun a bad diet. It’s a clever turn of phrase that resonates. But like many things that resonate about diet, exercise, and obesity, it might be a little too clever. In a very gentle way, David Allison, Dennis Bier, and Julie Locher point this out in a brief commentary appearing this week in […]
August 22, 2022 — Believe it or not, the amount of energy we’re chewing up when we eat is both significant and important to understand. It’s significant because chewing can raise the rate at which our bodies burn energy by 10 to 15 percent. Just last week, Adam van Casteren published a paper quantifying this for the first time […]
July 29, 2022 — Genuinely, we admire the persistence of David Ludwig. Today in the Washington Post, he has an opinion piece about his opinion piece in the European Journal of Clinical Nutrition. Once again he wants to sell the world on his concept that carbs and insulin are more important for understanding obesity than simply thinking about energy […]
June 19, 2022 — All models are wrong, but some are useful. Quite a distinguished collection of obesity researchers are working hard to prove that these words of a great statistician – George Box – were precisely correct. One group, led by David Ludwig, suggests that their carbohydrate-insulin model (CIM) for obesity “better reflects knowledge on the biology of […]
September 14, 2021 — Simplicity sells while complexity crashes. So for years, a simple idea has dominated our thinking about obesity. It is merely a matter of letting the balance of calories in and out – energy balance – get out of hand. For decades, scientists have known that the story is more complex, but simplicity has staying power. […]
August 30, 2021 — Exercise for weight loss is a durable concept. Some advocates even push for food labels to describe the exercise necessary to burn calories in a food serving. But the premise for this is false. A new study in Current Biology explains the problem better than ever before. It turns out that when a person does […]
August 19, 2021 — It’s hard to deny that yoga has put an imprint on popular culture – especially popular concepts about fitness and wellbeing. It had an outsized role in defining a now dominant fashion trend – athleisure. Prior to the pandemic, yoga was a roughly ten billion dollar industry. But of course, the pandemic put a dent […]
August 13, 2021 — An impressive new study published today in Science has researchers feeling a bit giddy. “Blown away” was the sentiment Rozalyn Anderson expressed to the New York Times about the study. “A pivotal paper,” said Leanne Redman, adding that it will shape textbooks for years to come. Herman Pontzer and a remarkable array of collaborators analyzed […]
June 11, 2021 — One of the simplistic models of obesity relies on the notion of a balance between calories a person consumes in foods and drinks and those burned in physical activity. Some people even go so far as suggesting food labels should tell us how much we’ll have to exercise to burn off the calories in that […]
December 17, 2020 — A furious debate rages on. Are we meant to get half of our food energy from carbs? So naturally, this was a key theme of debates about dietary guidelines due soon from the USDA and HHS. But a quieter debate persists in the background. This is an ongoing discussion about the merits of the carbohydrate […]
