Posts Tagged ‘plant-based diets’

Plant-Based Diets Cut COVID Risk? Not Exactly

January 20, 2024 — We do admire the tenacity of folks who promote the virtues of a plant-based diet. But that admiration stops when we move on to the dimension of scientific rigor and objectivity. In BMJ Nutrition, Prevention, and Health, a group of researchers are claiming that plant-based diets “may be considered protective against COVID-19 infection.” The only […]

Report Card on Our 2022 Trend Predictions

December 31, 2022 — “It’s difficult to make predictions, especially about the future.” With this anonymous piece of wisdom in mind, it still makes sense to take a moment to look back at the trends that we hoped and expected to shape the year we complete today. So here’s a narrative report card on our 2022 trend predictions. You, […]

Amazing Hype for a Vegan Diet Study

November 26, 2022 — Step right up and hear all about an amazing vegan diet study. The Physicians Committee for Responsible Medicine (PCRM) churned out quite a PR masterpiece of hype recently. They randomized 244 people to either go on a diet or not. The diet was a ad libitum vegan diet and people cut 355 calories from their […]

Looking for Real Plants in a Plant-Based Diet

September 18, 2022 — One of the hottest concepts right now in dietary fashion is plant-based diets. It’s on the way to surpassing the dominant theme of the last two decades – low-carb diets. Thus, some really exceptional claims for the benefits of plant-based diets are popping up in scientific literature. Apart from the fanciful nature of some of […]

A Suggestion That Diets for the Environment Are Rising

May 19, 2022 — It’s always interesting to see what surfaces in the annual Food Insight survey on food and health. The latest edition came out yesterday. For years now, the whole idea of following diets has been at a low ebb. Diets were supposed to be dead and buried years ago. Anti-diet dietitians are still dancing on that […]

More Veggies, Less Heart Disease? Not Exactly

February 21, 2022 — In this moment, food policy advocates are in love with plant-based diets. Many reasons do favor plant-based diets. In fact, the advice to eat more vegetables has been dispensed at family tables for generations. The American Heart Association promotes eating more veggies for cutting heart disease risk with great enthusiasm. But today, a new study […]

Kentucky Fake Chicken and Chipotle Vegan Sausage

January 6, 2022 — We knew that 2022 would bring more plants into the food we eat, with plant-based diets continuing to be a hot topic. This long-term trend would also bring some faddish ultra-processed foods along the way, we wrote. Six days into the new year, KFC and Chipotle are fulfilling the promise with new offerings of fake […]

Five Trends to Shape 2022 in Health and Obesity

December 31, 2021 — Looking toward a new year gives us time to think about what we want and what we don’t for our lives in the year ahead. Make no mistake, the list that follows does not come from an oracle with any assurance these things must be true. But our expectations can indeed shape our futures because […]

Most Vegan Thanksgiving Ever? Not Exactly

November 25, 2021 — Axios has declared that we are having our most vegan Thanksgiving ever. It sounds like a good story. They made us look. But the story is not exactly true. In short, while we may be drifting toward more food from plants on the table, we are not making a headlong rush toward veganism. Has Peak […]

Plant-Based Rationalizations Take Root in the Pandemic

October 11, 2021 — As rationalizations go, imagining huge health benefits from eating more plant-based diets is not terrible. Trisha Pasricha writes in the Washington Post that pneumonia, diverticulitis, diabetes, and cancers are linked to regularly eating meat. She even points to a study of COVID and plant-based diets to illustrate how beneficial such diets might be: “In a […]