December 2, 2024 — The drumbeat is growing louder. “Public health policies to reduce ultra-processed food intake cannot wait.” These words from Mathilde Touvier summed up her presentation of evidence on these foods from epidemiologic and public health studies at Imperial College London last week. She opened six hours of scholars, politicians, and advocates presenting a compelling case. Clearly, […]
April 24, 2022 — We’re now two months into an utterly stupid war in Ukraine. Life in that country has been turned upside down. Global trade with Russia is grinding to a halt. As a result, 12 percent of the calories in the world’s food supply is at risk. Moving fertilizer into farms is becoming a challenge in this […]
March 21, 2021 — “You can’t lift people up by putting them down.” As part of a series on the future of advocacy, this is how Trabian Shorters explains the importance of asset framing – building upon a community’s assets. But too often, we start with the deficits. Shorters points this out in the context of racial justice. It […]
March 4, 2021 — Today is World Obesity Day and this day of global attention presents a basic question. Are we all about the problem? Or in the spirit of OCW2021, can we turn up the volume on solutions? Preferably solutions that are actually helpful. Because frankly, the world’s attention span is short. For too long, the world has […]
