Posts Tagged ‘public health’

The Buddy Clubs of Obesity, Nutrition, and Fitness

November 10, 2019 — Can we talk? Well, if you’re not in our buddy club, maybe not. More and more it seems like we have difficulty in listening to people who don’t think like us. If you haven’t noticed this in politics, you’re not paying attention. But we also see it happening in the study of obesity, nutrition, and […]

ObesityWeek: Closing the Obesity Information Gap

November 6, 2019 — Bad habits and bad choices. That’s where the public thinking lies on the subject of obesity. So at ObesityWeek yesterday, a string of researchers told us about their efforts to close the information gap on obesity. They’re looking for ways to warn people about sugary drinks. They’re trying to figure out if posting calorie counts […]

Make Your Top 10 List for Las Vegas ObesityWeek Now

October 31, 2019 — Get ready for sensory overload. We’re heading to Las Vegas where roughly 5,000 scientists and professionals will focus on obesity next week, all week. It’s overwhelming. So your best bet is to make your top-ten list now. Because once you get to Vegas, you better have a plan. Here’s our top ten to give you […]

Sustainable Diets Are Good, But All Diets Are Bad

October 29, 2019 — FNCE – the world’s largest meeting of food and nutrition experts – is winding up today in Philly. It’s an occasion where more than 10,000 dietitians, food professionals, and policymakers gather. The experience is sensory overload on food and nutrition. Without a doubt, passions run high on nutrition beliefs at this meeting. For instance, the […]

Explosive Global Growth in Childhood Obesity – So What?

October 22, 2019 — “It’s a shockingly fast increase. It’s hard to think of any development indicator where you see such a rapid deterioration.” So says UNICEF’s Laurence Chandy. He is the lead author of a new report on Children, Food, and Nutrition. That report documents how we have seen a doubling in global childhood obesity and overweight between […]

Three Fixes for a Media Diet of Questionable Science

October 21, 2019 — Will leafy green vegetables prevent dementia? Or does living near heavy traffic cause it? Writing in JAMA, John Ioannidis describes a media diet of questionable science and minor issues. Meanwhile, more substantial health concerns get little attention. He also offers some constructive ideas for improving the the situation. 1. Focus on Bigger Issues Scientific articles […]

Record High in Severe Childhood Obesity for the UK

October 14, 2019 — The prevalence of severe childhood obesity has reached a record high in the U.K. In fact, severe obesity now affects 4.4 percent of all children in England. Among children with economic deprivation the risk is four times higher. In response, we hear lots of talk. But action has been spotty. The U.K. is making less […]

World Obesity Day: Stigma and Neglect at the Crux

October 12, 2019 — Marking World Obesity Day, leaders from all over the world took a moment yesterday to reflect. Stigma and neglect amplify the threat of obesity to global public health. For decades now, efforts have gone into amping up the problem. But little has gone into real solutions. Prevention receives lip service. Presumptions about what should work […]

Deceiving Consumers About What to Eat and Drink

October 11, 2019 — Is there such a thing as righteous deception? If you want to make your head hurt, try to ask yourself that in the context of plant-based food alternatives. Fake meat and fake milk are going mainstream. But the folks who make real meat and real milk don’t like it. Not a bit. They think these […]

A Red Meat Issue Flames Up

October 1, 2019 — “I am outraged and bewildered,” says Christopher Gardner. The line forms back there, Professor Gardner. Five – yes, five – papers in the Annals of Internal Medicine today are whipping up a flaming hot controversy about nutrition guidance broadly and red meat specifically. The bottom line from all these papers? Maybe we need to admit […]