Posts Tagged ‘scientific objectivity’

Kevin Hall Leaving NIH, Cites Food Addiction Narratives

April 17, 2025 — The author of some of the most compelling scientific research on ultra-processed foods, Kevin Hall, is leaving NIH because of censorship of his science at the agency. “I experienced censorship in the reporting of our research because of agency concerns that it did not appear to fully support preconceived narratives of my agency’s leadership about […]

Unsafe Words in Science, Health, and Policy

March 9, 2025 — For many people who toil in pursuit of insights from scientific research, these are stressful times. Mass firings have decimated U.S. science agencies, according to reporting in Science. The chaos has shattered the careers of many scientists and has been especially harsh for vulnerable early career scientists. As this is happening, a climate of fear […]

Mixing Food Noise, Addiction, and Ultra-Processed Foods

March 8, 2025 — “It takes years for scientists to prove things we’ve always known were true – like food addiction.” This thought emerged from the meeting this week of the Roundtable on Obesity Solutions. The current science of food noise was a focus. In the course of some outstanding presentations, three distinct and distinctly challenging concepts mixed together […]

Get Ready for a Big Fuss About Alcohol and Health

December 18, 2024 — The National Academies of Sciences, Engineering, and Medicine issued a new, exhaustive report yesterday on alcohol and health. Anticipating pressure for stronger advice against drinking alcohol in the 2025 edition of Dietary Guidelines for Americans, Congress asked for this report – perhaps to provide a rationale for toning down any such strong advice. More or […]

Feelings, Not Facts, Win in Most Decisions – By Far

November 10, 2024 — “It’s hard to wake up this morning . . . and not feel like the truth doesn’t matter anymore.” These are sentiments about public discourse in a recent election, but they shine a light on a fact that guides a great deal of discourse about nutrition and obesity. Facts are always important, but feelings carry […]

Will Shutting Out Fast Food Reduce Childhood Obesity?

November 1, 2024 — A new study in Obesity caught our attention with a claim that “restricting fast food outlets in areas with a high concentration of such outlets as part of a package of policies to reduce childhood obesity may help to reduce prevalence and inequalities.” So we looked a little closer and found a different story in […]

Distinguishing Wishes and Beliefs from Facts in Evidence

June 13, 2024 — In the prevention of childhood and adolescent obesity, let us have our wishes and beliefs, but distinguish them from facts in evidence. Wishes are good things. They are the muses which impel us to action to work for a better future. Belief is a good thing. Our staunch belief that something can work gives us […]

What Happens When Prevention Outcomes Contradict Beliefs?

June 2, 2024 — The Obesity and Energetics Offerings from the Indiana University School of Public Health and the University of Alabama at Birmingham NORC certainly got our attention this week with an entry titled “Cherished Hypotheses Meet Hard Facts.” That entry links us to two new systematic reviews of randomized controlled trials to assess prevention of obesity in […]

Truth and Light, Carbs and Insulin, Trading Letters in Obesity

May 17, 2024 — “Give a boy a hammer and everything he meets has to be pounded.” Though this hammer-nail-pounding metaphor started half a century ago, it still works well today. For example, folks armed with the carbohydrate insulin model (CIM) of obesity see opportunities everywhere to pound away, bringing truth and light. Whatever the question, carbs and insulin […]

Agenda-Driven Science to Justify Fixed Policy Preferences

May 2, 2024 — On the subject of nutrition and health, we commonly encounter strong statements presented as scientific truths that must be honored. Headlines scream that “ultra-processed food is killing us,” using studies of correlation to justify sounding an alarm. “Cows are just an environmental disaster,” says Hannah Ritchie in the New York Times. But with equally great […]