Posts Tagged ‘sustainable agriculture’

Python Meat: It Tastes Like Chicken, but It’s Sustainable

March 24, 2024 — The ideas that float freely into discourse about food policy can be fascinating. The latest in this line of intoxicating concepts is python meat. A new analysis in Scientific Reports tells us it tastes like chicken, but it’s sustainable. “Reptile meat is not unlike chicken: high in protein, low in saturated fats, and with widespread […]

The Cost of Broken Global Food Systems: $15 Trillion per Year

February 19, 2024 — Global food systems are a slow-rolling disaster, gaining momentum, and costing the global economy $15 trillion per year. That’s the bad news from a new policy report of the Food System Economics Commission (FSEC). The good news is that we have options, they report, which could produce economic and health benefits adding up to as […]

Estimating the Impact of Diet on the Planet

October 27, 2022 — Most of us who think about food systems have a vague sense that our diet has a meaningful impact on the health of the planet. Beef is typically thought to be a bad actor. Eating more plant based foods should help. But an ambitious new study in Nature Sustainability aims to assign specific numbers to […]

UK Food Policy: Volume First, Not the Planet or Health

June 14, 2022 — Boris Johnson has come to a new view on food, health, and obesity. “The best way to lose weight, believe me, is to eat less,” he said yesterday. And thus, he seems to justify dropping any pretense of interest in addressing obesity. In line with this, his UK government released a new food policy document […]